GreekFoodTv☼ visits Pylos with Diane Kochilas
Greek Food consultant for Pylos Greek Restaurant, number #1 in NYC! www.pylosrestaurant.com PYLOS honors the breadth of traditional Greek cuisine by bringing fresh, wholesome cooking from all regions of Greece to an elegant, contemporary and comfortable setting in the East Village. We introduce our consulting chef, Diane Kochilas, the world’s foremost authority, teacher and award winning author on Greek cuisine. Among the ruins of ancient Greece were items such as clay pots that revealed many clues to daily Hellenic life. PYLOS (pronounced Pee-’los) – the root word that includes things of clay – celebrates these prosaic artifacts we now recognize as great art. PYLOS honors traditional Greek cuisine by bringing fresh, wholesome cooking from all regions of Greece to the East Village. This is the Greek Food Channel www.dianekochilas.com Come tovisit Diane and Vassili at their GLORIOUS GREEK KITCHEN COOKING SCHOOL (Ikaria). They run cooking classes and organize culinary tours in Greece for recreational and professional cooks. They also own DV FOOD ARTS CONSULTING, a food marketing company that produces specialty books and other food-and-wine-related literature for a wide variety of clients and independently for the tourist and other markets. Diane consults on Greek cuisine for restaurants, retail outlets and producers of fine Greek foods. Vassilis Stenos (photographer) offers an extensive archive of food and travel photographs of Greece. Diane Kochilas is an internationally …